CHANG, S. E. Blue Water, Green Tea: Socio-innovation, Taiwan. Asian Journal of Quality of Life, Sheffield, UK, v. 1, n. 2, p. 15–23, 2016. DOI: 10.21834/ajqol.v1i2.25. Disponível em: https://ajqol.e-iph.co.uk/index.php/ajqol/article/view/25. Acesso em: 27 apr. 2024.