[1]
Abdullah, N.N., Mohamad Mokhtar, M., Abu Bakar, M.H. and Al-Kubaisy, W. 2017. Fast Food Consumption and Obesity. Asian Journal of Quality of Life. 2, 6 (Apr. 2017), 11–17. DOI:https://doi.org/10.21834/ajqol.v2i6.42.